A LA CARTE

Olives Kalamata, Olives vertes, Tomates séchées, Mini-poivrons farcis au fromage, Pistaches, Amandes

Jambon de Parme, Mortadelle aux pistaches, Salami Milano, Olives vertes, Olives Kalamata, Pistaches, Mini-poivrons farcis au fromage

Grana Padano, Fromage de chèvre, Gorgonzola Dolce, Mini-mozzarella, Miel, Amandes, Noisettes

Ripe tomatoes, crisp celery, cucumber, red onions, house-made croutons, olives, fresh basil, and an extra virgin olive oil vinaigrette.

Romaine lettuce, chicken, parmesan cheese, homemade croutons and Caesar dressing.

Romaine lettuce, shrimp, Parmesan shavings, house-made croutons, and Caesar dressing.

Grilled beef, baby greens, cherry tomatoes, parmesan cheese, red onions and old-fashioned mustard vinaigrette.

Thinly sliced beef, Caesar dressing, Parmesan cheese, potato chips, rocket and artichoke salsa with sundried tomatoes.

Grilled fillet cooked to order, served with demi-glace sauce, accompanied by a choice of sautéed vegetables or potatoes.

Slow-braised veal shank, served with creamy polenta, mushroom sauce, and pickled red onions.

Roasted sea bass served with sautéed vegetables, pesto sauce, lemon and spinach puree.

Sautéed prawns, served with creamy polenta.

Grilled octopus, roasted cherry tomatoes, pesto sauce, served with potatoes.

Homemade tomato sauce and parmesan cheese.

Sautéed prawns, shellfish stock and a touch of saffron.

Traditional Bolognese sauce.

Traditional Italian dessert.

Vanilla cream and fruit coulis.

Flavor selection.

vanilla ice cream & espresso